December 2013 – April 2014

Dec 24 Tue
Complimentary Drinks & Treats @ Ranch House
4:00 pm – 4:30 pm

Cocoa-And-Cookies

As the sun sets on another glorious day at Brasada Ranch, stop by The Ranch House for a hot cup of cider or cocoa. While you’re here, you may choose to curl up around the fireplace in The Library and read a book, or invite the family to enjoy a meal in this family-friendly setting. Ranch House is open for breakfast, lunch and dinner daily.

Christmas Eve Dinner Bend Oregon @ Ranch House
5:00 pm – 9:00 pm

Fine-Dining-Dinner

On Christmas Eve, enjoy Chef Ryan’s holiday dinner menu at Ranch House. From 7:00-8:30pm, families are invited to enjoy a special treat — story time with one of Santa’s elves in The Lobby. After dinner, cookies and milk will be provided for families to leave for Santa in their cabins.

For reservations, call 541.526.6870.

Dec 25 Wed
Christmas Day Dinner Bend Oregon @ Range Restaurant & Bar
2:00 pm – 8:00 pm

Steak-Dinner

Come on down and enjoy Chef Ryan’s prix-fixe Christmas dinner, highlighting the seasonal bounty from our local farmers, foragers and purveyors, with special options for the kids.
Pricing: $45 Adults, $18 for children age 5-10, complimentary for children 4 & under.
For reservations, call 541.526.6870.

Dec 31 Tue
Chef Ryan’s New Year’s Eve Dinner @ Range Restaurant & Bar
6:00 pm – January 1, 2014 @ 8:00 pm

Stone-Fire-Pit

Your unforgettable evening begins with Chef Ryan’s very special prix fixe dinner.
Pricing: $99 per guest, includes access into the Swingin’ New Year’s Eve Party.
For reservations, call 541.526.6870.

Jan 1 Wed
New Year’s Brunch, Bloody Marys & Rose Bowl Celebration @ Ranch House
8:00 am – 2:00 pm

Bloody-Mary

Start the New Year off with a late morning feast, a Bloody Mary Bar and football. The 2014 Rose Bowl game between the Pac-12 and Big Ten conference champions will be screened in Ranch House Library. The Rose parade begins at 8:00am, and kickoff is TBA.

Jan 6 Mon
Weekly Members’ Dining Specials @ Ranch House
Jan 6 all-day

Steak-Potato-Dinner

Join us at the Ranch House to enjoy Chef Ryan’s weekly Members’ dining specials, prepared fresh daily.

Sunday Special: Members’ Prime Rib Dinner, $23/Member
Wednesday Special: Two for One Entrees

As always, Members receive their 15% discount on all beverages. For reservations, call Brasada Adventures at 541.526.6870.

Jan 12 Sun
Weekly Members’ Dining Specials @ Ranch House
Jan 12 all-day

Steak-Potato-Dinner

Join us at the Ranch House to enjoy Chef Ryan’s weekly Members’ dining specials, prepared fresh daily.

Sunday Special: Members’ Prime Rib Dinner, $23/Member
Wednesday Special: Two for One Entrees

As always, Members receive their 15% discount on all beverages. For reservations, call Brasada Adventures at 541.526.6870.

Jan 14 Tue
Members’ Wine & Chocolate Tasting @ Range Restaurant & Bar
6:00 pm – 8:00 pm

Wine-Bottles

Join us at Range Restaurant and Bar for a relaxed evening of wine and chocolate tasting with Drew Bledsoe and The Loft of Bend. Drew will pour a selection of wines from Doubleback (Drew’s vineyard in Walla Walla, WA) while David Kalov from Chocolate Element in downtown Bend serves up a selection of his deliciously paired, hand-made chocolates.

Please RSVP to Brasada Adventures, 541.526.6870.

Jan 19 Sun
Crux Brewery Dinner Bend Oregon @ Range Restaurant & Bar
6:00 pm – 9:00 pm

Crux-Beer

Join us for Chef Ryan’s special Brewery Dinner paired with a variety of beers from local favorite, Crux Fermentation Project.
Pricing: $65 per guest.

View menu: http://www.brasada.com/dining/crux-beer-dinner.php
For reservations, call 541.526.6870.

Feb 2 Sun
Weekly Members’ Dining Specials @ Ranch House
Feb 2 all-day

Steak-Potato-Dinner

Join us at the Ranch House to enjoy Chef Ryan’s weekly Members’ dining specials, prepared fresh daily.

Sunday Special: Members’ Prime Rib Dinner, $23/Member
Wednesday Special: Two for One Entrees

As always, Members receive their 15% discount on all beverages. For reservations, call Brasada Adventures at 541.526.6870.

Feb 11 Tue
Pot Luck Members’ Social @ Range Restaurant & Bar
6:00 pm – 8:00 pm

Potluck

Members and their guests are invited to a pot luck social at Range Restaurant and Bar from 6:00 – 8:00pm.

Feb 14 Fri
Valentine’s Day Dinner Bend Oregon @ Range Restaurant & Bar
6:00 pm – 9:00 pm

Couple-In-Sunset

Our Executive Chef has prepared a tantalizing three course menu especially for couples celebrating the romantic holiday.

Pricing: $75 per guest.

Menu: Menu: Click Here

For reservations, call 541.526.6870.

Feb 15 Sat
Members’ Winter Spirits Tasting & Craft Cocktail Challenge @ The Barn
3:00 pm – 5:00 pm

Cocktail

Learn to craft seasonal cocktails with Oregon Spirit Distillers. Then, compete in the Craft Cocktail Challenge. A carefully selected panel of judges will be on hand to sample each cocktail and select the winners.

Please RSVP to Brasada Adventures, 541.526.6870.

Feb 16 Sun
Members’ BRR*SADA Open Golf Tournament Bend Oregon @ Brasada Canyons
Feb 16 all-day

Golf-Course

With such great weather in the forecast, our golf pros have put together the second annual BRR*SADA Open. This tournament will be a blind draw, 9-hole shotgun, two-person net best ball shamble, and is open to all Members and Member Guests (not just Golf Members). A warm beverage bar will be available at the start of the tournament, as well as to-go lunch on your cart. Cash prizes will be awarded to first, second and third place winners.
Pricing: Complimentary for Members and Member Guests
For reservations, call 541.526.6380 or 541.526.6870
Weather permitting.

Winterfeast With Barrio @ Range Restaurant & Bar
6:30 pm

Winter-Vegetables

Savor bright, Spanish cuisine from Guest Chef Steven Draheim who will collaborate with Chef Ryan for an unforgettable culinary event. Chef Draheim is the Chef/Owner of Barrio in downtown Bend. Nuevo flamenco guitarist Todd Haaby will provide the perfect accompaniment to the evening.
For reservations, call 541.526.6870.

Feb 17 Mon
BRRunch at Brasada Bend Oregon @ Ranch House
7:00 am – 3:00 pm

Bloody-Mary

Over BRR*SADA Weekend, Members and guests are invited to enjoy our a la carte Brrunch and Bloody Mary bar.

Feb 23 Sun
Weekly Members’ Dining Specials @ Ranch House
Feb 23 all-day

Steak-Potato-Dinner

Join us at the Ranch House to enjoy Chef Ryan’s weekly Members’ dining specials, prepared fresh daily.

Sunday Special: Members’ Prime Rib Dinner, $23/Member
Wednesday Special: Two for One Entrees

As always, Members receive their 15% discount on all beverages. For reservations, call Brasada Adventures at 541.526.6870.

Feb 28 Fri
Taste of the Town @ Mazama Gym at COCC
6:00 pm

Cocktail

Taste of the Town showcases culinary specialties from some of Bend’s best restaurants and live music from The High Street Band. Your admission gets you unlimited bite size samples of food, no-host bar, silent auction, dancing and a whole lot of fun, not to mention the opportunity to change a life by giving to scholarships! This is one of Bend’s best kept secrets–you don’t want to miss this event! The 2014 Taste of the Town event will be held on February 28 on the campus of COCC.

 

For more information contact COCC Foundation  541.318.3783 or foundation@cocc.edu.

All proceeds for Taste of the Town benefit the scholarship program at COCC. 

Mar 11 Tue
Juniors Play Free Bend Oregon @ Brasada Canyons
Mar 11 – May 2, 2014 all-day

Golf-Course

Here at The Ranch, we ensure that our guests, including our youngest ones, enjoy themselves year-round during their stay. That’s why juniors 17 and under play free with a paying adult after 2:00pm. This offer is valid year round, after 3:00pm in the peak season.

Mar 13 Thu
Juniors Play Free Bend Oregon @ Brasada Canyons
Mar 13 – May 4, 2014 all-day

Golf-Course

Here at The Ranch, we ensure that our guests, including our youngest ones, enjoy themselves year-round during their stay. That’s why juniors 17 and under play free with a paying adult after 2:00pm. This offer is valid year round, after 3:00pm in the peak season.

Irish Cooking Class Members’ Social @ Range Restaurant & Bar
6:00 pm – 8:00 pm

Irish-Food

Members and their guests are invited an Irish Cooking Class with Chef Ryan Sturmer at Range Restaurant and Bar from 6:00 – 8:00pm.

Mar 16 Sun
Weekly Members’ Dining Specials @ Ranch House
Mar 16 all-day

Steak-Potato-Dinner

Join us at the Ranch House to enjoy Chef Ryan’s weekly Members’ dining specials, prepared fresh daily.

Sunday Special: Members’ Prime Rib Dinner, $23/Member
Wednesday Special: Two for One Entrees

As always, Members receive their 15% discount on all beverages. For reservations, call Brasada Adventures at 541.526.6870.

Mar 17 Mon
St. Patrick’s Day Bend Oregon
Mar 17 all-day

Green-Clovers

Come experience St. Patrick’s Day at The Ranch. In addition to the full Ranch House menu, special holiday offerings will be available.

Click Here to see the St. Patrick’s Day Menu

Mar 26 Wed
Willamette Valley Vineyards Dinner Bend Oregon @ Range Restaurant & Bar
6:00 pm

Table-Settings

Eonologist Jessica Walsh and Senior Wine Ambassador Duska Jensen will be on site to pair a variety of wines with Chef Ryan’s tasting menu. The seasonal menu will highlight produce from our local farmers and foragers.

Pricing: $89 per guest.

For reservations, call 541.526.6870.

Apr 3 Thu
Juniors Play Free Bend Oregon @ Brasada Canyons
Apr 3 – May 25, 2014 all-day

Golf-Course

Here at The Ranch, we ensure that our guests, including our youngest ones, enjoy themselves year-round during their stay. That’s why juniors 17 and under play free with a paying adult after 2:00pm. This offer is valid year round, after 3:00pm in the peak season.