Great food is about relationships between chefs, local farmers, and servers, who conspire to deliver exceptional experiences. Most of all, great food is about our relationships with the people with whom we gather to enjoy a wonderful meal. At Brasada Ranch, we celebrate all of these relationships in the incredible foods we prepare and the fantastic experiences we foster every day throughout the resort.
Range Restaurant and Bar offers an ever-changing menu showcasing products from our local farmers, ranchers, foragers, and purveyors. Guests rave about the expansive views and homemade s'mores around our fire pit. Range Restaurant and Bar is currently open for dine-in, take-out, and delivery and everything may be ordered with a call or text--including cocktails, beer, and wine. Reservations are required.
Allow our Ranch House Culinary Team to prepare farm-to-table meals to fill your table and feed your well-being. The Ranch House is currently open for dine-in, take-out, and delivery and everything may be ordered with a call or text--including cocktails, beer, and wine. Reservations are required.
Allow our caring team to prepare locally-sourced provisions, and on Mondays and Fridays, we'll carefully select and deliver fresh produce from our neighboring farms. Our members have had no need to visit a grocery store over the past couple of months, and neither will you. Open daily from 8 AM - 6 PM.
Chef Doug's famous Ranch Platters come ready to grill or bake, with instructions. The selections change and the favorites have been Double R Ranch NY stip steaks, marinated chicken breast, salmon filets, house-smoked pulled pork, Angus beef patties, and Hebrew National dogs. All entrees come with tasty sides and dinner rolls, and hand-picked wines are also available.
For stays May 28, 2021, through September 5, 2021
For All Other Stays
For our most accurate availability, please call (866) 373-4882 or email reservations@brasada.com.